{"id":17064,"date":"2026-07-08T06:27:15","date_gmt":"2026-07-08T06:27:15","guid":{"rendered":"https:\/\/guangxiniot.com\/?p=17064"},"modified":"2026-07-08T06:27:15","modified_gmt":"2026-07-08T06:27:15","slug":"how-to-reduce-piglet-mortality","status":"publish","type":"post","link":"https:\/\/guangxiniot.com\/ar\/how-to-reduce-piglet-mortality\/","title":{"rendered":"\u0643\u064a\u0641\u064a\u0629 \u0627\u0644\u062d\u062f \u0645\u0646 \u0645\u0639\u062f\u0644 \u0648\u0641\u064a\u0627\u062a \u0627\u0644\u062e\u0646\u0627\u0632\u064a\u0631 \u0627\u0644\u0635\u063a\u064a\u0631\u0629: \u062f\u0644\u064a\u0644 \u0644\u062a\u0635\u0645\u064a\u0645 \u062d\u0638\u0627\u0626\u0631 \u0627\u0644\u0648\u0644\u0627\u062f\u0629 \u0648\u0627\u0644\u062a\u062f\u0641\u0626\u0629 \u0648\u0625\u062f\u0627\u0631\u0629 \u0645\u0628\u0627\u0646\u064a \u0627\u0644\u0648\u0644\u0627\u062f\u0629"},"content":{"rendered":"

 <\/p>\n

Why Is Reducing Piglet Mortality Important?<\/h2>\n

Piglet survival rate is a major concern for pig farmers. Farmers are making every effort and taking various measures to improve piglet survival. If piglet mortality has not decreased, it does not mean farmers are not paying enough attention.<\/p>\n

But how should farm managers focus their efforts to reduce piglet mortality?<\/p>\n

In many pig farms, piglet mortality is not caused by a single factor, but by a combination of multiple factors, such as sow crushing, piglet chilling, weak piglets failing to compete for teats, insufficient colostrum intake, wet floors, bacterial infection and unreasonable farrowing pen design. Some data indicate that the average<\/a> total piglet mortality rate may reach 16%\u201320%. There is also a type of weak piglet that appears lethargic or sleepy at birth. This may result from prolonged farrowing, low energy reserves or genetic factors. These piglets often fail to consume colostrum, making them more likely to become hungry and be crushed by the sow. These piglets should be placed under separate teats to help them nurse.<\/p>\n

\"How<\/p>\n

The good news is that many piglet mortality problems can be reduced through more scientific farrowing house management and better-designed farrowing pen equipment. A well-designed farrowing pen<\/a><\/strong><\/span> can not only protect newborn piglets, but also help sows stand up and lie down more safely, provide piglets with a warm and dry resting area, and make it easier for workers to clean, disinfect, observe and care for the animals.<\/p>\n

1.First Understand the Main Causes of High Piglet Mortality<\/h2>\n

To improve piglet survival rate, it is necessary to identify the root causes of piglet deaths in the farrowing house. The most common causes of piglet mortality in daily farrowing management include the following:<\/p>\n

1.1When sows stand up, lie down or roll over without proper control, weak and small piglets can easily be crushed or suffocated.<\/p>\n

1.2Newborn piglets have poor body temperature regulation ability. If farrowing house heating is insufficient, they are highly likely to suffer from chilling.<\/p>\n

1.3Weak piglets cannot compete with stronger littermates and may fail to get enough milk for a long time.<\/p>\n

1.4If piglets do not consume enough colostrum in time, their basic immunity will be greatly weakened.<\/p>\n

1.5dirty or slippery floors can cause piglets to become chilled, injured or stressed.<\/p>\n

1.6Unstable ventilation and large temperature fluctuations in the house can easily cause piglet stress.<\/p>\n

1.7Poor cleaning and disinfection can lead to bacterial growth, causing diarrhea, inflammation and other infections.<\/p>\n

1.8If the farrowing pen is not properly divided into functional areas, and the sow activity area and piglet warming area are not clearly separated, piglets will have no safe space to avoid the sow, which greatly increases the risk.<\/p>\n

Among these factors, sow crushing and piglet chilling are two very common problems. Newborn piglets are small, slow-moving and weak in response, making it difficult for them to escape from the sow in time. At the same time, piglets require a higher ambient temperature than sows. If the farrowing house design is unreasonable, it is difficult to meet both sow comfort and piglet heating requirements at the same time.<\/p>\n

Therefore, modern large-scale pig farms usually use farrowing pens equipped with sow crates, anti-crushing bars, piglet warming areas, slatted flooring and easy-to-clean structures.<\/p>\n

\"How\"complete<\/p>\n

2.Use Proper Farrowing Pens to Reduce the Risk of Sow Crushing<\/h2>\n

One of the most direct ways to reduce piglet mortality is to reduce the risk of piglets being crushed by the sow. Sows are heavy, while newborn piglets are extremely fragile. Even a short period of pressure can cause serious injury or death.<\/p>\n

A good farrowing pen design should reasonably restrict sow movement without affecting farrowing, nursing and daily management. The sow needs enough space to stand, lie down and nurse, while piglets also need a safe escape space so they can avoid the sow when she lies down.<\/p>\n

The following points should be considered in farrowing pen design:<\/strong><\/p>\n

Sow Crate Structure<\/strong><\/p>\n

The sow activity area should guide the sow to maintain a relatively stable lying direction, reducing the risk of sudden rolling and piglet crushing.<\/p>\n

Anti-Crushing Bar Design<\/strong><\/p>\n

Anti-crushing bars can create a safety gap on both sides of the sow\u2019s body. When the sow lies down, piglets can use this space to escape and avoid being directly pressed under the sow.<\/p>\n

Piglet Escape Space<\/strong><\/p>\n

Enough activity space should be reserved on both sides of the farrowing pen for piglets. If the pen is too narrow or the layout is unreasonable, piglets will find it difficult to avoid the sow in time.<\/p>\n

Strong and Stable Pen Structure<\/strong><\/p>\n

Farrowing pens need to withstand sow movement, daily washing and frequent use for a long time. If the structure is not strong enough, it may deform after long-term use, affecting safety and management performance.<\/p>\n

For commercial pig farms, choosing farrowing pens should not be based only on price. Pen structure, welding quality, pipe thickness, anti-corrosion treatment and overall layout all affect piglet survival rate and long-term use performance.<\/p>\n

\"How<\/p>\n

3.Build a Warm and Dry Piglet Creep Area<\/h2>\n

Temperature management is another key factor in reducing piglet mortality. Newborn piglets lose heat quickly and have poor body temperature regulation. If piglets become chilled, they are more likely to become weak, consume less milk, and face higher risks of diarrhea and disease.<\/p>\n

However, piglets and sows do not require the same temperature. Piglets need a warm creep area, while sows are more comfortable in a relatively cooler environment. Therefore, an independent piglet warming area should be set up in the farrowing house design.<\/p>\n

The function of the piglet warming area is not only to provide heat, but also to attract piglets to rest away from the sow when they are not nursing. This can reduce both chilling and the probability of being crushed by the sow.<\/p>\n

In cold regions or during winter production, heating design is especially important. Farm workers need to observe whether the heating equipment is stable, whether the piglet resting area is dry, and whether piglets are comfortably distributed in the warming area. If piglets huddle tightly under the heat lamp, the temperature may still be too low. If piglets stay away from the warming area, the temperature may be too high or the position may be unsuitable.<\/p>\n

4.Improve Farrowing House Hygiene to Reduce Infection Risk<\/h2>\n

Poor farrowing house hygiene can also significantly increase piglet mortality. Newborn piglets have weak immunity. If the farrowing house is wet and dirty, the risks of diarrhea, infection and slow growth will increase. Management reviews have mentioned that<\/a><\/strong> assisting sows with difficult farrowing, preventing and treating insufficient milk production, and maintaining farrowing house hygiene are all important measures to reduce piglet mortality.<\/p>\n

Good farrowing pen equipment should make cleaning and disinfection easier. If the pen has too many dead corners, rough surfaces or poor drainage, manure and standing water can easily remain, creating conditions for bacterial growth and increasing disease control difficulty.<\/p>\n

When choosing farrowing pen equipment, the following aspects should be considered:<\/p>\n

Easy-to-Clean Flooring<\/strong><\/p>\n

Plastic slatted floors, cast iron slatted floors or combination flooring can help manure drain quickly and keep the piglet area drier.<\/p>\n

Good Drainage Design<\/strong><\/p>\n

After washing the farrowing house, the floor should not remain wet for a long time, otherwise it will increase moisture and bacterial growth.<\/p>\n

Smooth and Easy-to-Disinfect Surfaces<\/strong><\/p>\n

Hot-dip galvanized pipes, stainless steel parts and other smooth surfaces are easier to wash and disinfect.<\/p>\n

\"do\"How<\/p>\n

Reduced Hygiene Dead Corners<\/strong><\/p>\n

A practical farrowing pen structure should reduce hidden corners where manure is difficult to clean.<\/p>\n

Corrosion-Resistant Materials<\/strong><\/p>\n

Farrowing houses require frequent washing and disinfection, so equipment materials must have good anti-corrosion, moisture-resistant and durable performance.<\/p>\n

A clean farrowing house not only improves piglet health, but also reduces workers\u2019 cleaning pressure and helps farms manage large numbers of sows and piglets more efficiently.<\/p>\n

5.Strengthen Weak Piglet Care and Ensure Colostrum Intake<\/h2>\n

Equipment is important, but management should not be ignored. Weak piglets need timely care after birth. If piglets do not consume enough colostrum during the early period after birth, they are more likely to become weak, sick or even die before weaning.<\/p>\n

Workers should check the condition of newborn piglets as early as possible and help weak piglets find teats. For litters with a large number of piglets, split suckling can be used to give smaller and weaker piglets the chance to consume enough colostrum. Piglets should also be dried as soon as possible after birth, especially in cold or humid farrowing house environments.<\/p>\n

Accurate records can help farms identify problems. For example, if many piglets die from crushing, the farrowing pen structure and anti-crushing design should be checked. If many piglets die from chilling or diarrhea, heating, hygiene and ventilation should be examined carefully.<\/p>\n

6.Choose Durable and Easy-to-Clean Farrowing Pen Equipment<\/h2>\n

For commercial pig farms, farrowing pens are a long-term investment. Low-quality farrowing pens may seem cheaper at the beginning, but they can bring higher hidden costs later, such as pen deformation, rusting, cleaning difficulty, poor sow restriction performance and increased piglet mortality. Every pig farm is different. A suitable farrowing pen solution should be designed according to the number of sows, farrowing house size, local climate, washing method, manure removal system and budget. Guangxing can provide customized farrowing pen solutions for commercial pig farms, helping farms improve piglet protection, sow management, heating layout, hygiene control and daily operating efficiency.<\/p>\n

\"How<\/p>\n

A reliable farrowing pen should combine safety, durability and ease of management.<\/p>\n

When choosing farrowing pens, the following configurations should be considered:<\/p>\n

Hot-Dip Galvanized Steel Pipe Structure<\/strong><\/p>\n

Hot-dip galvanized pipes have good anti-corrosion performance and are suitable for humid farrowing house environments with frequent washing.<\/p>\n

Stainless Steel Parts<\/strong><\/p>\n

Stainless steel is often used for troughs or areas that frequently come into contact with water, feed and cleaning liquids, offering better corrosion resistance.<\/p>\n

Combination of Cast Iron and Plastic Slatted Floors<\/strong><\/p>\n

The sow activity area can use high-strength cast iron slatted floors, while the piglet activity area can use more comfortable plastic slatted floors.<\/p>\n

Anti-Crushing Structure Design<\/strong><\/p>\n

Properly arranged anti-crushing bars can provide escape space for piglets when the sow lies down, reducing the risk of injury and crushing.<\/p>\n

Reserved Piglet Warming Area<\/strong><\/p>\n

The farrowing pen should reserve enough space for installing heat lamps, heating plates or other warming equipment.<\/p>\n

\"Professional\"Galvanized<\/p>\n

Customizable Layout<\/strong><\/p>\n

Different farms have different sow body sizes, house dimensions, manure removal methods and climate conditions. Customized farrowing pens can better match actual production needs.<\/p>\n

When purchasing farrowing pens, farmers should not only ask, \u201cHow much does one farrowing pen cost?\u201d More importantly, they should consider whether the farrowing pen can help reduce piglet losses, improve worker efficiency and remain stable for long-term use.<\/p>\n

According to your project conditions, Guangxing can help you design a practical farrowing pen layout and recommend suitable materials, flooring, anti-crushing structures and piglet warming area configurations.<\/p>\n

Conclusion<\/h2>\n

Reducing piglet mortality requires cooperation between management and equipment. Pig farms need to reduce the risk of sow crushing, keep piglets warm and dry, improve farrowing house hygiene, strengthen weak piglet care, and use durable, easy-to-clean and easy-to-manage farrowing pen equipment.<\/p>\n

A well-designed farrowing pen is not only basic infrastructure for sow farrowing, but also an important tool for improving piglet survival rate, reducing labor pressure and enhancing overall farm production efficiency.<\/p>\n

If you are building a new farrowing house or upgrading an existing one, Guangxing<\/a><\/strong><\/span> can provide customized farrowing pen solutions according to your house size, sow numbers and production needs.<\/p>\n

For product and solution consultations, please contact Guangxing’s professional team for customized advice: WhatsApp: 00852-46090144 or [Phone\/WeChat]: 0086-17876668787<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

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